
Have you ever had a really bad cold? The kind that leaves all food utterly bland, and in fact, tasteless? It’s only after blowing your nose, that you’re able to glimpse a hint of pepper maybe, or the remnants of salt or a bit of lemon. With a cold that bad, like the one I have now, you can’t hope for much more than that, can you? Although I do. And I did this morning. My husband cooked sausage and biscuits today, welcoming us home after being out of town for several days. I could barely smell the freshly baked Continue reading >>




